Easy Way Prepare Ultra moist banana bread the So Delicious Appealing

Easy Way Prepare Ultra moist banana bread the So Delicious Appealing

  • Whizzle
  • Whizzle
  • Jul 22, 2021

We will provide inspiration You are are looking for a ultra moist banana bread recipe that is exciting taste and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of ultra moist banana bread, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good up to how to make and serving it. No need be confused if want to prepare ultra moist banana bread delicious as long as you know the technique then this dish is can be a treat that is very special.

Ingredients and seasonings required for prepare
  1. Prepare Wet ingredients
  2. Take 4 over ripe bananas smashed
  3. Take 1/2 C butter at room temp
  4. Prepare 2 eggs
  5. Take 1 tsp vanilla
  6. Prepare 1/2 C sour cream
  7. Prepare Dry ingredients
  8. Use 1 1/2 C flour
  9. Use 1 tsp baking soda
  10. Prepare 1/2 tsp salt
  11. Prepare 1 C sugar

Stir into dry ingredients just until moistened. Don't leave it in there for too long - doing so will result in a soggy bottom. Ingredients To make the best banana bread, you'll need: Butter Sugar Eggs Vanilla Extract Lemon Juice All-purpose flour Baking soda Baking powder Salt In a separate medium bowl, whisk together the mashed bananas, sour cream, eggs, vegetable oil and vanilla extract. Add the wet ingredients to the dry ingredients, mixing just until combined.

Steps to cook Ultra moist banana bread:
  1. Preheat oven to 350°
  2. In a large bowl beat wet ingredients together with electric mixer.
  3. Sift dry ingredients in with wet and fold in until you have a smooth batter.
  4. Pour batter into a greased 1.5 quart baking dish.
  5. Bake for 1 hour and let cool before serving.
  6. Done and ready to serve!

Place butter, eggs, bananas, sour cream, and lemon juice in blender or work bowl of food processor. Pour over dry ingredients; add nuts and stir until just moist. Add the eggs and vanilla, mix well. Combine the flour, baking soda and salt, stir into the butter mixture until smooth. Melt butter in a large bowl and whisk in brown sugar until smooth, then stir in mashed banana.

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