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Several things can affect the taste quality of low-fat italian wedding soup, start from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare low-fat italian wedding soup good as long as you know the trick then this dish is can be a treat that is very special.

Ingredients and seasonings used for prepare

1. Prepare 24 cooked turkey meatballs
2. Take 123 g Chopped Baby Spinach
3. Use 8 Cups Chicken Stock
4. Take 8 oz Orzo Pasta
5. Prepare 3 Cloves Minced Garlic
6. Prepare 330 g Sweet Onion
7. Prepare 250 g Diced Celery Sticks
8. Take 180 g Diced Carrots
9. Prepare 1 Tsp Calabrian Chili Oil
10. Prepare 1 Tbsp Lightly Dried Basil
11. Use 1 Tbsp Lightly Dried Parsley
12. Take 2 Sprigs Plucked Oregano Leaves

Heat the olive oil in a large pot over medium heat. Add the carrots, celery, and a pinch each of salt and pepper. Add the broth, reserved parmesan rind, and a pinch of red pepper flakes. A fun twist on traditional Italian Wedding Soup, this version uses giant gnocchi pasta and regular-sized meatballs instead of the tiny version of each to create a hearty, delicious soup that might be even better than the original.

How to cook Low-Fat Italian Wedding soup:

1. Wash and chop all vegetables
2. Heat 1Tbsp Olive Oil in Dutch oven
3. Add Onion, Carrot, Celery & Garlic to pot and cook on Med/High for 5 min or until onions become translucent
4. Add chicken stock to pot, cover and bring to boil.
5. Add Orzo, Basil, Oregano, Parsley, Salt & Pepper
6. Pour one tsp of oil from jar of Calabrian Chili's into pot and cover. Cook 8-10 min stirring occasionally until Orzo is tender.
7. Lower heat and add meatballs and spinach to pot. Simmer 10 minutes or until meatballs are heated through and spinach is wilted.
8. Done and ready to serve!

Meanwhile, in a large bowl, combine all meatball ingredients. Carefully add meatballs to the pot, and return to a boil. Crumble beef and sausage over mixture and mix lightly but thoroughly. In a Dutch oven, brown meatballs in small batches; drain. Add the broth and pepper; bring to a boil.

me, the simple preparation of Low-Fat Italian Wedding soup above can help you prepare servings that are delicious for family/friends Congratulations enjoy