Recipe Cap jay versi 8 isian the So Delicious So Delicious

Recipe Cap jay versi 8 isian the So Delicious So Delicious

  • Fadhilah Istiyara
  • Fadhilah Istiyara
  • Jul 13, 2021

Good afternoon here we will give you a recipe cap jay versi 8 isian which is delicious The way making it is very not too difficult. You just need to be careful to get results from cap jay versi 8 isian which has aroma and taste that can evoke our tastes.

So that the result of cap jay versi 8 isian, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare cap jay versi 8 isian delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings must exist in make
  1. Prepare ayam kampung
  2. Prepare pentol sapi
  3. Prepare ati ampela ayam sudah di goreng terlebih dahulu
  4. Prepare telor ayam negri di orak arik, sisihkan
  5. Prepare wortel
  6. Prepare sawi putih ukuran sedang
  7. Prepare sawi daging/ pak coy
  8. Prepare brokoli ukuran sedang
  9. Use Bumbu pelengkap
  10. Prepare bawang putih di geprek
  11. Prepare Kaldu jamur
  12. Prepare Penyedap rasa kaldu sapi
  13. Prepare Minyak untuk menumis
  14. Use tepung maizena dan dilarutkan dg air 1 sdm juga
  15. Prepare Air

Jay Shetty is a former monk, turned host, storyteller and viral content creator, who was Jay Shetty's Genius is your life-long partner in well-being. Welcome to the official JAYS Online Store. Listen for free to their radio shows, DJ mix sets and Podcasts JAY VERSI is on Mixcloud. Cara membuat capcay sederhana aneka sayuran Panaskan minyak goreng, tumis bawang putih dan jahe.

Steps to make Cap jay versi 8 isian:
  1. Siapkan bahan2 dan bumbu pelengkap nya.
  2. Tumis bawang putih geprek di minyak yg sudah panas sampai harum, masukkan daging ayam kampung klo ada tulang nya dimasukkan sekalian ya biar mantab kaldu nya, masukan wortel dan batang pakcoy yg agak keras. Beberapa kali diaduk tambahkan air secukupnya untuk melunakkan wortelnya.
  3. Setelah agak menyusut air nya, masukkan ati rempelo ayam yg sudah digoreng, bakso dan brokoli aduk dan ratakan.
  4. Setelah diaduk, masukkan sayur sawi, pakcoy, bumbu2 pelengkap lainnya dan telor orak arik nya, aduk rata.
  5. Aduk, lalu tes rasa. Setelah sudah matang semua sayur dan dagingnya, tambahkan larutan maizena untuk mengentalkan cap jay nya, aduk dan angkat serta sajikan hangat.
  6. Done and ready to serve!

Masukkan udang dan saus tiram, aduk rata. Tambahkan garam, merica, dan minyak wijen. Masukkan jagung, wortel, daun bawang, brokoli, dan kembang kol. View the profiles of people named Jay Versi. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators.

I say thank you for using the recipe that I convey on here. We have high hopes we Congratulations enjoy