Good afternoon here we will give you a recipe lodeh labu siam tahu tempe which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from lodeh labu siam tahu tempe which has aroma and taste that able evoke our tastes.

So that the result of lodeh labu siam tahu tempe, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare lodeh labu siam tahu tempe the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings must exist in prepare

1. Prepare 2 buah labu siam
2. Prepare 2 Wortel
3. Prepare sesuai selera Buncis
4. Prepare papan Tempe setengh
5. Take 6 biji Tahu
6. Use Ketumbar bubuk
7. Prepare Lengkuas
8. Take 1 batang sereh
9. Prepare Kaldu jamur
10. Prepare Daun salam
11. Use 4 lembar Daun jeruk
12. Prepare Lada bubuk
13. Prepare Masako
14. Prepare Santan kara
15. Take Minyak untuk menumis bumbu
16. Prepare Bumbu halus
17. Prepare sesuai selera Cabe
18. Take 3 siung bawang putih
19. Prepare 4 butir bawang merah
20. Use 2 butir kemiri
21. Prepare Setngah jempol kunir

Steps to cook Lodeh labu siam tahu tempe:

1. Potong labu siam kecil2 korek api, wortel iris miring buncis iris tipis miring2
2. Tumis bumbu halus sampai wangi, masukan sereh geprek daun salam daun jeruk dan lengkuas geprek
3. Setelah matang msukan tempe goreng sbentar, masukan air sesuaikan santan yg d gunakan.
4. Setelah mendidih msukan wortel, kemudian buncis dan labu siam
5. Kasih garam,kaldu jamur masako lada bubuk dan gula
6. Masukan santan
7. Done and ready to serve!

I say thank you for using the recipe that I convey on here. hope we Good luck!