Good afternoon, are you you are looking for a recipe mashed potatoes and gravy surprise appetizing How to prepare it not hard. You just need to be careful, you will definitely get mashed potatoes and gravy surprise which is delicious with aroma and taste that able provoke our taste buds

Several things can affect the taste quality of mashed potatoes and gravy surprise, first from the type of ingredients, then selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want to prepare mashed potatoes and gravy surprise delicious as long as you know the trick then this dish is can become a treat that is very special.

Ingredients and seasonings required for make

1. Use Meatballs
2. Prepare 1 pound ground pork
3. Prepare 2 tablespoons milk
4. Use 1/4 cup panko breadcrumbs
5. Prepare 2 tablespoons parmesan cheese grated
6. Use 1 teaspoon salt
7. Prepare 1 teaspoon granulated garlic powder
8. Prepare 1 teaspoon granulated onion powder
9. Prepare 3 tablespoons applesauce
10. Use 1/4 cup vegetable oil to fry meatballs
11. Prepare Mashed potatoes
12. Take 2 pounds yellow potatoes
13. Prepare 1 stick butter
14. Prepare To taste salt
15. Use 15 ounce evaporated milk
16. Prepare Gravy
17. Prepare 1 quart Beef broth
18. Prepare 1/2 stick butter
19. Take To taste salt
20. Take To taste ground white pepper powder
21. Use To taste ground black pepper
22. Prepare 1/2 cup diced onion
23. Take 1/2 cup all-purpose flour

When the flour sticks, add the broth and stir until the broth thickens. Peel a pumpkin, grate it and squeeze out the juice. Put the potatoes in a pot with salted water to cover. Puree in a food processor, adding the butter spray and half and half to taste.

Instructions to make Mashed potatoes and Gravy Surprise:

1. Mix the ingredients for the meatballs. Form into balls and brown the outside till nice and firm. Cook enough to get done. Set aside. Add flour to the oil that the meatballs are fried in add in the butter. Add spices. When the flour is a paste add broth and stir till broth becomes thick. Peel and cube the potatoes boil till fork tender. Drain salt and mash stir in the butter and milk.
2. Put the potatoes in a large pan add meatballs around in a circle. Then add to center a few meatballs. Add gravy over the top of the mashed potatoes and meatballs.
3. Serve I hope you enjoy!!!!
4. Done and ready to serve!

Since microwave ovens vary in power, you may need to adjust your cooking time. Drain the potatoes and mash them or put them through a ricer while still hot. Add the butter and cream; stir. Add Onion salt to your liking. Then add milk and beef stock.

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