Good morning here me will give you a recipe mac n cheese which is delicious The way making it is very not too difficult. You just need to be careful to get results from mac n cheese which has aroma and taste that can evoke our tastes.

So that the result of mac n cheese, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare mac n cheese delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required exist for make

1. Prepare 150 gram makaroni
2. Prepare 1/2 buah bombai
3. Use 30 gram margarin
4. Prepare 20 gram terigu serbaguna
5. Prepare 500 ml susu cair
6. Take 50 gram keju cheese melt
7. Use 50 gram keju cheddar parut
8. Prepare Secubit garam, lada,pala bubuk
9. Take Tumisan daging:
10. Take 250 gram daging cincang (me: ayam) boleh ditambah sosis
11. Prepare 15 gram margarin
12. Prepare 1/4 buah bombai cincang halus
13. Prepare Saus keju :
14. Prepare 45 gram margarin
15. Prepare 20 gram terigu serbaguna
16. Prepare 75 gram keju cheddar parut halus
17. Use 500 ml susu cair
18. Prepare Toping :
19. Use Keju cheese melt/ Mozarella
20. Prepare Parsley

The macaroni should be too firm to eat right out of the pot. In a small bowl, beat the egg. In a large pot, melt the butter and sprinkle in the flour. Turn mac 'n' cheese into a decadent meal with chunks of fresh lobster.

How to cook Mac n cheese:

1. Rebus makaroni setengah matang aja. Tambahkan sedikit garam dan minyak sayur ke air rebusan agar makaroni ga saling menempel. Lalu tiriskan
2. Buat tumisan daging. Lelehkan margarin tumis bombai sampai harum lalu masukkan daging/ayam. (Saya tambah sosis) Masak sampai matang, sisihkan
3. Buat saus keju Lelehkan margarin, masukkan terigu, aduk rata Masukkan susu cair dan keju, masak sampai keju larut. Sisihkan
4. Panaskan margarin lalu tumis bombai cincang tumis sampai layu lalu masukkan terigu masak sampai harum. Masukkan susu cair perlahan sambil diaduk.
5. Masukkan keju cheddar parut dan keju melt aduk sampai keju larut lalu masukkan makaroni rebus dan tumisan daging. Tambahkan garam,pala dan garam. Aduk rata
6. Tata di aluminium foil. Masukkan makaroni lalu tambahkan saus keju sampai menutupi makaroni. Beri topping keju melt dan taburan parsley.lalu panggang 200 darcel 20 menit / sampai kecoklatan.
7. Siap 😃
8. Done and ready to serve!

The secret to this casserole is pureed winter. Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe. Equipment I Used in This Video: https://www.amazon. Tips for the BEST Mac & Cheese!

how ? Easy isn’t it? That’s the prepare mac n cheese that you try it at home. Good luck!