I will provide ideas You are are looking for a chicken with barbecue salt and five spices in slow cooker recipe that is delicious and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of chicken with barbecue salt and five spices in slow cooker, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good up to how to make and serving it. No need be confused if want prepare chicken with barbecue salt and five spices in slow cooker the delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required in prepare

1. Prepare 4 chicken thigh
2. Prepare 1 1/2 tsp barbecue salt
3. Prepare 1/2 tsp five spice powder
4. Take 1 onion
5. Prepare 1 tbsp oil

Return meat and reserved cooking juices to slow cooker; heat through. Grease grill and preheat oven medium high heat. Brush with olive oil half way through grilling if you'd like. Arrange skin-side up in a single layer in the slow cooker.

How to cook Chicken with Barbecue Salt and Five Spices in Slow Cooker:

1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
3. Cook on HIGH for 3 hours.
4. Done and ready to serve!

Cover with the lid slightly askew. Top with finely grated Parmesan to serve. Combine all of the dry seasoning in a small bowl and stir to combine. Drizzle the chicken with oil and rub to adhere to each leg. Then, sprinkle the seasoning evenly over the chicken and rub all over to adhere.

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