I will provide inspiration You are are looking for a slow cooker buffalo chicken recipe that is interesting and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of slow cooker buffalo chicken, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare slow cooker buffalo chicken the delicious as long as you know the technique then this dish is can be a treat that is very special.

Ingredients and seasonings must exist in make

1. Use 1 chicken cut up
2. Prepare 2 teaspoons garlic powder
3. Prepare 1 teaspoon cayenne pepper
4. Prepare 4 tablespoons coconut aminos
5. Take 8 tablespoons coconut oil
6. Prepare 1 1/3 cups Frank's red hot sauce

Garnish with fresh parsley and green onions. Serve with a side of bleu cheese dip. Notes Place the boneless chicken breasts in the slow cooker. Sprinkle with salt and black pepper.

Instructions to cook Slow cooker Buffalo chicken:

1. Put chicken in slow cooker.
2. In sauce pan on medium-high heat combine hot sauce, coconut oil, coconut aminos, garlic powder & cayenne pepper. Stir and heat until mixed.
3. Pour sauce over chicken in slow cooker.
4. Cook 4-6 hours on low.
5. Remove and shred with 2 forks.
6. Return chicken to slow cooker on warm until ready to serve.
7. Serve chicken in baked sweet potatoes & drizzle with Ranch Dressing.
8. Done and ready to serve!

Pour the buffalo sauce on top. When done, remove the chicken breasts and shred with a fork. Put back into the slow cooker, stir well, and cover. Pour the hot sauce mixture over the chicken and butter in the slow cooker. Place chicken in a slow cooker set on low.

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