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So that the taste quality of slow cooker garlic-parmesan chicken, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want prepare slow cooker garlic-parmesan chicken delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings used in prepare

1. Prepare 3 tbsp. Extra-virgin olive oil, divided
2. Take 2 lb. Chicken
3. Take Kosher salt
4. Take Freshly ground black pepper
5. Take 1 lb. baby red potatoes, quartered
6. Prepare 2 tbsp. Butter, softened
7. Use 5 cloves garlic, chopped
8. Prepare 2 tbsp. Fresh thyme
9. Use Fresh chopped parsley
10. Prepare 2 tbsp. Freshly grated Parmesan, plus more for serving

Sprinkle half of the seasoning mixture on the chicken thighs. Stir in olive oil, garlic and thyme; season with salt and pepper, to taste. Add chicken to the slow cooker in an even layer. Pour an entire bottle of Parmesan Garlic Sauce over chicken.

Instructions to cook Slow cooker Garlic-Parmesan Chicken:

1. In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
3. Garnish with Parmesan before serving.
4. Done and ready to serve!

Add milk and remaining sauce to slow cooker. If desired, serve with hot cooked pasta. Rub each piece of chicken with herb mixture. Meanwhile, place cream cheese in a large bowl. Add remaining ingredients, and mix until uniform.

how ? Easy isn’t it? That’s the prepare slow cooker garlic-parmesan chicken that you practice at home. Hope it’s useful and good luck!