Good afternoon here me will give you a recipe linguini with peas which is delicious The way making it is very very easy. You just need to be careful to get results from linguini with peas which has aroma and taste that can evoke our tastes.

So that the result of linguini with peas, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare linguini with peas delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings used in make

1. Prepare 1 lb linguini
2. Take 1 cup frozen peas
3. Use 4 tbsp butter
4. Use 1 cup heavy cream
5. Prepare 2/3 cup Parmesan
6. Prepare 1/2 tsp salt
7. Prepare 1 pinch nutmeg

Stir, adding reserved pasta water a little at a time. Once the pancetta turns golden brown, add the peas. Let the peas and pancetta (or bacon) cook well, stirring and turning the pancetta over from time to time. Once cooked, switch off the heat, but cover with a lid to keep it warm while the (short) pasta cooks in boiling salted water.

How to make Linguini with Peas:

1. Boil linguini. In last minute add peas. Finish cooking and drain.
2. Bring butter and cream to a boil and immediately lower to a simmer.
3. Cook sauce for 4 minutes or until it leaves a thick coating on the spoon.
4. Stir in nutmeg, cheese, and salt.
5. Dish out linguini and top with sauce.
6. Done and ready to serve!

Drain the pasta al dente and mix with the peas and pancetta. This easy pasta with peas recipe is one of my favorite traditional Italian pasta recipes. It's originally from Naples, but every Italian family has its own version. Meanwhile,heat a little of the oil in a sauce pan. Add the onions and cook until golden. (DO NOT BURN).

how ? Easy isn’t it? That’s the prepare linguini with peas that you do at home. Congratulations enjoy