Recipe Fried Gnocchi Made with Mashed Potatoes the Awesome  Tasty

Recipe Fried Gnocchi Made with Mashed Potatoes the Awesome Tasty

  • cookpadjapan
  • cookpadjapan
  • Jun 23, 2021

I will provide ideas You are are looking for a fried gnocchi made with mashed potatoes recipe that is interesting and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of fried gnocchi made with mashed potatoes, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare fried gnocchi made with mashed potatoes delicious as long as you know the technique then this dish is can become a treat that is very special.

Ingredients and seasonings required in make
  1. Prepare 5 tbsp Instant mashed potato flakes
  2. Prepare 150 ml Boiling water
  3. Prepare 80 grams Plain flour
  4. Prepare 2 tbsp Grated cheese

Add cold mashed potatoes, and create a well in center of potatoes. Crack egg into the well, and whisk lightly with a fork. Use hands to combine ingredients and create a dough. Add remaining flour, as needed, to keep dough from sticking.

Steps to make Fried Gnocchi Made with Mashed Potatoes:
  1. This is the instant mashed potato powder I used this time.
  2. Mix the mashed potato and boiling water.
  3. Mix in the flour and cheese.
  4. Bring it together and break it up into bite-sized pieces. Roll the pieces into rounds.
  5. Flatten them with the back of a fork.
  6. Deep-fry the gnocchi in heated oil until both sides have a nice golden color.
  7. Transfer to a serving plate Season with salt and pepper, and enjoy with mayonnaise or ketchup if you like.
  8. Done and ready to serve!

Whether it's an ordinary weeknight or Turkey Day just passed, one thing is certain: When faced with leftover mashed potatoes, quick-fix gnocchi is an absolute must. Gnocchi tend to get a bad rap for how laborious they are to make. First you cook the potatoes, then you rice the potatoes, then you mix the potatoes, then you… tear open the bag of store-bought gnocchi because nobody has time. Add mashed potatoes, egg, and a pinch of salt to a large mixing bowl. Add ¼ cup of flour to the bowl and gently stir to combine.

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