Recipe Sayur pakcoy jamur saus tiram the Delicious Delicious

Recipe Sayur pakcoy jamur saus tiram the Delicious Delicious

  • ajeng dwi hapsari
  • ajeng dwi hapsari
  • Jun 25, 2021

Good afternoon here we will give you a recipe sayur pakcoy jamur saus tiram which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from sayur pakcoy jamur saus tiram which has aroma and taste that can evoke our tastes.

So that the result of sayur pakcoy jamur saus tiram, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare sayur pakcoy jamur saus tiram delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required for make
  1. Take Pakcoy (saya beli di tukang sayur keliling)
  2. Use Jamur tiram
  3. Take bawang putih cincang halus
  4. Use sosis
  5. Prepare telur
  6. Use kecap inggris
  7. Use saus tiram
  8. Use air
  9. Use Garam, gula pasir

Meskipun masaknya ngga pake lama, Baby Pakcoy Saus Tiram ini mampu bikin kita makan nambah-nambah lho. beneran deh! Pokcoy Saus Tiram dan Jamur. foto: Instagram/@indahdapur. Tumis bawang putih dan bawang merah, masukkan jamur. Tuang saus tiram, kecap manis, kecap asin, garam dan gula.

How to make:process Sayur pakcoy jamur saus tiram:
  1. Cuci bersih pakcoy dan jamur yg sdh dipotong
  2. Tumis bawang putih cincang hingga harum, tuangkan kecap inggris beri sedikit air masukkan pakcoy dan jamur lalu sosis beri saus tiram, garam dan gula, koreksi rasa baru masukkan telur, aduk sebentar, siap buat teman makan
  3. Done and ready to serve!

Masukkan lada dan minyak wijen, aduk rata. Rendam atau bilas dengan air es agar teksturnya tetap crunchy. Masak kuah pakcoy dengan merebus air secukupnya dan tambahkan saus tiram, minyak wijen, serta lada. Welcome to my channel DewiVel 😘Terima kasih ! Masukkan tahu yg sudah digoreng setengah matang, beri saus tiram, garam, gula, micin dan aduk rata.

relatives or to be creations in do culinary business. Congratulations enjoy