Recipe Sayur pakcoy jamur saus tiram the Can Spoil the Tongue You can take Joss in your mouth
- ajeng dwi hapsari
- Jun 3, 2021
Good afternoon here we will give you a recipe sayur pakcoy jamur saus tiram which is interesting The way making it is very very easy. You just need to be careful to get results from sayur pakcoy jamur saus tiram which has aroma and taste that can evoke our tastes.
So that the result of sayur pakcoy jamur saus tiram, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare sayur pakcoy jamur saus tiram the delicious as long as you know the tricks and how to make this dish you can be treat very special.
Meskipun masaknya ngga pake lama, Baby Pakcoy Saus Tiram ini mampu bikin kita makan nambah-nambah lho. beneran deh! Rendam atau bilas dengan air es agar teksturnya tetap crunchy. Masak kuah pakcoy dengan merebus air secukupnya dan tambahkan saus tiram, minyak wijen, serta lada. Tuang kuah pakcoy ke dalamnya dan aduk hingga merata.
Tumis bawang putih dan bawang merah, masukkan jamur. Tuang saus tiram, kecap manis, kecap asin, garam dan gula. Masukkan lada dan minyak wijen, aduk rata. Pokcoy Saus Tiram dan Jamur. foto: Instagram/@indahdapur. Welcome to my channel DewiVel 😘Terima kasih !
how ? Easy isn’t it? That’s the prepare sayur pakcoy jamur saus tiram that you try it at home. Hope it’s useful and good luck!