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So that the taste quality of air-fried honey soy salmon with garlic parmesan potatoes, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want prepare air-fried honey soy salmon with garlic parmesan potatoes delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required for prepare

1. Take Kosher salt
2. Prepare Fresh cracked black pepper
3. Use Full fillet of Salmon
4. Prepare 3 tbsp soy sauce
5. Use 3 tbsp fresh honey
6. Take 1 lime
7. Use 1 bag new potatoes
8. Use Italian seasoning
9. Use Oregano
10. Prepare Olive oil
11. Prepare Parmesan cheese

Place the frozen salmon in some water to let them thaw out. Place salmon in a sealable bag or medium bowl. In a small bowl or measuring cup, mix marinade ingredients. Pour half of the marinade on the salmon.

Step by step to make Air-Fried Honey Soy Salmon with Garlic Parmesan Potatoes:

1. Slice entire bag of new potatoes in half. Place into big metal bowl. Season to your taste with olive oil, salt, pepper, oregano, and Italian seasoning. Toss liberally in bowl.
2. Preheat oven to 400 degrees Fahrenheit. Line baking sheet with aluminum foil and dump potatoes into baking sheet.
3. Cook potatoes for 20 minutes on lowest part of oven. After 20 minutes, return to bowl, add more oil and parmesan cheese to taste. Toss liberally.
4. Return potatoes to baking sheet and bake for another 20 minutes at 400 degrees Fahrenheit. Cook more until you reach desired crispiness.
5. Slice salmon into individual fillets and place in air fry basket.
6. Mix soy sauce, honey, and juice of one lime into container. Stir until well-mixed.
7. Brush each salmon fillet with as much honey soy mixture as possible. After glazed, season each fillet with lots of salt and pepper.
8. Pre-heat air fryer oven to 395 degrees Fahrenheit. Use 365 if you have a convection setting.
9. Cook salmon until thickest fillet is at least 125 degrees fahrenheit internally. Let rest for 2 minutes, then serve together.
10. Done and ready to serve!

Save the other half for later. In a medium pan, heat oil. Add salmon to the pan, but discard the used marinade. Pat salmon skin dry with a paper towel and sprinkle with salt and pepper. Whisk together the Sauce ingredients in a small bowl.

how ? Easy isn’t it? That’s the prepare air-fried honey soy salmon with garlic parmesan potatoes that you practice at home. Hope it’s useful and good luck!