I will provide inspiration You are are looking for a quick banana nut bread recipe that is steady and also how to process it which results have aroma and taste that able give us taste and appetite

So that the taste quality of quick banana nut bread, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare quick banana nut bread the delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings required for prepare

1. Take 1 box cake mix (yellow, white, or butter)
2. Use 3 eggs
3. Use 1/3 C Oil
4. Take 1 C Chopped Nuts
5. Use 1/2 TSP Cinnamon
6. Prepare 3 medium bananas (very ripe)

Directions In a large bowl, combine the cake mix, egg and milk. Add ½ cup - ¾ cup chocolate chips to the batter. They add extra sweetness and plump, juicy texture. I like just a subtle hint of cinnamon and nutmeg in the background, but you can use more of the spices for a more prominent flavor.

Instructions to cook Quick Banana Nut Bread:

1. Preheast oven to 350
2. Mash bananas in a medium bowl.
3. Spray your loaf pan (will fill a loaf pan or 5 mini loaf pans)
4. Mix eggs,oil, and bananas together.
5. Add cake mix and cinnamon. Mix well.
6. Batter will be thick. Add nuts if you want at this point.
7. Bake for about 15 minutes or until a toothpick comes out clean from center of loaf.
9. Done and ready to serve!

Place bananas in a large bowl and mash them. Add all the other ingredients to the bowl, and whisk just until combined. Add eggs and bananas; mix well. Mix together dry ingredients, then add to wet mixture. Stir in nut meats by hand and place in prepared loaf pan.

I say thank you for using the recipe that we convey on here. We have high hopes we Hope it’s useful and good luck!