Easy Steps to Make Pakcoy saus tiram the So Delicious Makes you drool
- Georgius Vinz
- Jun 13, 2021
Good afternoon here we will give you a recipe pakcoy saus tiram which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from pakcoy saus tiram which has aroma and taste that can evoke our tastes.
So that the result of pakcoy saus tiram, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare pakcoy saus tiram the delicious as long as you know the tricks and how to make this dish able become treat very special.
Bisa dinikmati sebagai sayuran pelengkap makan nasi atau dimakan langsung. Tumis bawang putih dan bawang bombai sampai harum. Tuang air, lalu tambahkan garam dan penyedap. Masukkan pakcoy, cabai merah, dan daun bawang, aduk sampai daunnya layu.
Tumis bawang putih sampai wangi, masukkan air, kecap asin, sedikit garam, saus tiram, merica, sedikit gula, cabai utuh, bawang utuh, dan penyedap rasa, aduk saat mendidih mendidih. Tumis sayur memang jadi andalan sebagai menu praktis dan cepat saji, salah satunya yaitu tumis pakcoy.. Masukkan saus tiram, gula, air, dan maizena. Setelah itu masukkan bawang putih dan tumis hingga harum. Tambahkan jamur kancing serta saus tiram kemudian aduk rata.
me, the simple preparation of Pakcoy saus tiram above can help you prepare dishes that are delicious for family/friends Good luck!