Easy Steps to Make Gobi manchurian the So Delicious Can spoil the tongue

Easy Steps to Make Gobi manchurian the So Delicious Can spoil the tongue

  • lakshmi
  • lakshmi
  • Jun 22, 2021

Good afternoon, are you you are looking for a recipe gobi manchurian interesting How to prepare it easy. You just need to be careful, you will definitely get gobi manchurian which is delicious with aroma and taste that able provoke our taste buds

Several things can affect the taste quality of gobi manchurian, start from the type of ingredients, next selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want prepare gobi manchurian good as long as you know the trick then this dish is can be a treat that is very special.

Ingredients and seasonings used in prepare
  1. Prepare 1 Gobi flower
  2. Prepare 3 tsp Maida
  3. Use as required Corn flour
  4. Prepare as required Chill power
  5. Take as per taste Salt
  6. Prepare as required Ginger garlic paste

In the meanwhile, dissolve the cornflour and all purpose flour along with pepper and salt in water. How to make Gobhi Manchurian-Deep fried cauliflower florets cooked in Manchurian sauce. Gobhi manchurian gravy is a popular indo chinese recipe. This recipe of cauliflower manchurian is super delicious and tasty.

How to cook Gobi manchurian:
  1. Cut the Gobi flower into small pieces pour in salted hot water drain hot water after 2 min. Take cauliflower maida corn flour Ginger garlic paste
  2. Chilli power salt add some little water all items mix it well fry in hot oil ready to serve
  3. Done and ready to serve!

You simply can not stop eating it. Manchurian is a class of Indian Chinese dishes made by roughly chopping and deep-frying ingredients such as chicken, cauliflower ( gobi ), prawns, fish, mutton, and paneer, and then sautéeing it in a sauce flavored with soy sauce. Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Gobi Manchurian is an Indian Chinese fried cauliflower food item popular in India. Gobi Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes.

me, the simple preparation of Gobi manchurian above can help you prepare food that are delicious for family/friends Hope it’s useful and good luck!