I will provide ideas You are are looking for a banana bread recipe that is exciting taste and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of banana bread, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want to prepare banana bread the delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings must exist for make

1. Prepare 1 1/2 cups flour
2. Use 1/2 tsp salt
3. Take 1/2 tsp ground cinnamon
4. Take 1 tsp vanilla
5. Prepare 1 tsp baking soda
6. Take 1 egg
7. Take 1/2 cup sugar
8. Use 1/2 cup brown sugar
9. Take 2 bananas

The yellow peels should be at least half browned, and the bananas inside squishy and browning. Remove odd pots and pans from oven. Sift together flour, soda and salt. In a large bowl, whisk together flour, sugar, baking soda, and salt.

How to make Banana Bread:

1. Preheat oven to 350f
2. In a bowl, stir all the dry ingredients together making sure no flour or sugar clumps
3. Add vanilla, egg and mix
4. Add bananas and mix well
5. Grease/spray loaf pan
6. Pour batter into loaf pan, spreading evenly
7. Bake time varies, it took me 45 minutes but im in the mountains! On the valley floor this took me 55 minutes
8. Baking tips: 1. Every oven varies on time 2. Elevation affects baking time as well
9. Done and ready to serve!

In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined. Once the skins start to develop freckles and the fruits are just a little too soft for pleasurable snacking, then it's banana bread time. Beat butter and sugar at medium speed with an electric mixer until light and fluffy. Combine flour, soda, and salt; add to batter, and mix just to combine.

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