Easy Steps to Prepare Best ever banana bread the Perfect You can take Joss in your mouth

Easy Steps to Prepare Best ever banana bread the Perfect You can take Joss in your mouth

  • Bree Moore
  • Bree Moore
  • Jun 7, 2021

I will provide ideas You are are looking for a best ever banana bread recipe that is interesting and also how to prepare it which results have aroma and taste that able give us taste and appetite

So that the taste quality of best ever banana bread, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare best ever banana bread delicious as long as you know the technique then this dish is able be a dish that is very special.

Ingredients and seasonings required in prepare
  1. Prepare 5 browned bananas
  2. Prepare 1 stick unsalted real butter
  3. Take 2 eggs
  4. Prepare 4 tablespoon sour cream
  5. Prepare .5 cup ground pecans
  6. Prepare .5 cup chopped pecans
  7. Use 2 cups flour
  8. Prepare .5 teaspoon salt
  9. Prepare .5 teaspoon baking soda
  10. Prepare 1 tablespoon vanilla extract
  11. Prepare 1 tablespoon cinnamon
  12. Prepare 1.5 cups brown sugar
  13. Use Honey

Sift together flour, soda and salt. Pour into greased and floured loaf pan. Cool the baked banana bread completely. Tightly wrap the loaf or bread slices in aluminum foil or plastic wrap (I usually freeze banana bread in slices, because it thaws much faster that way).

How to cook Best ever banana bread:
  1. Preheat oven to 350. In electric mixer combine: softened butter, eggs, sour cream,1 cup brown sugar, vanilla extract and 2 tablespoons honey.
  2. In separate bowl sift together: salt, baking soda and flour.
  3. Mash bananas put aside.
  4. In a small bowl add cinnamon,1/4 cup sugar and chopped pecans. Mix together. This will be used to garnish the top of bread mixture once poured in bread pan.
  5. Add flour mixture and ground pecans to the electric mixer. Once blended, add mashed bananas.
  6. Pour into bread pan. Add cinnamon mixture to top of batter.
  7. Place in oven for 1 hour 15 minutes or until toothpick comes out clear. Cover top of bread with honey. Allow 1 hour to rest in pan prior to removing.
  8. Done and ready to serve!

Place the wrapped bread in a large freezer-friendly storage bag or a reusable container. Mix the mashed bananas with your eggs, vegetable oil, and vanilla extract in a separate bowl. Mix the wet and dry ingredients together. Expert tips: The riper the banana the better. In an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy.

relatives or to be inspiration in selling food. Hope it’s useful and good luck!