Good afternoon here me will give you a recipe capcay kuah sayur which is delicious The way making it is very not too difficult. You just need to be careful to get results from capcay kuah sayur which has aroma and taste that can evoke our tastes.

So that the result of capcay kuah sayur, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare capcay kuah sayur the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings required for make

1. Prepare Sawi putih
2. Prepare wortel
3. Prepare Telur
4. Use Bawang bombai
5. Prepare Bawang putih
6. Use Lada
7. Take Gula
8. Use Garam
9. Prepare Totole

Ada capcay goreng, capcay kuah hingga capcay kuah nyemek. Tambahkan ayam, aduk-aduk sampai ayam berubah warna. Masukkan saus tiram, gula, garam, merica, kaldu, dan air, aduk-aduk. Tambahkan sisa sayur yang mudah matang,tumis bentar.

Instructions to cook Capcay kuah sayur:

1. Potong potong sawi, wortel dan bawang bombai sesuai selera
2. Siapkan wajan dan minyak, masukan telur diorak arik
3. Tambahkan geprekan bawang putih & irisan bawang bombai pada orak arik telursampai harum, tambahkan air secukupnya
4. Masukan wortel, gula, garam, kaldu jamur, disusul masukan sawi putih, jika dirasa sudah cukup empuk koreksi rasa lalu matikan dan siap disajikan.
5. Done and ready to serve!

Bumbu capcay kuah asam manis. - Potong sayuran sesuai selera - Tumis bawang putih, bawang merah, cabai sampe wangi. Kemudian masukkan telur, orak arik telur, masukkan sosis, goreng-goreng sebentar - Tambahkan air secukupnya, kemudian masukkan wortel. Tunggu wortel sepertiga matang baru masukkan pokcoy Cara Memasak Capcay Kuah Spesial Pertama, siapkan penggorengan berisi minyak goreng murni sedikit saja Tuang cincangan bawang putih dan bombai tumis hingga layu dan harum Tambahkan wortel, kembang kol dan jamur merang dan aduk rata Tambahkan irisan daging ayam dan bakso Setelahnya, masukkan kol, sawi putih dan caisim Tuangkan larutan maizena sedikit demi sedikit, aduk hingga kuah sedikit kental, jangan masukkan larutan maizena sekaligus, jika kuah kurang kental baru tambahkan kembali. Cicipi tekstur sayur, jangan masak hingga terlalu empuk. Masukkan semua sayuran, tumis hingga sedikit layu.

me, the simple preparation of Capcay kuah sayur above can help you prepare dishes that are delicious for family/friends Good luck!