Easy Steps to Prepare Beef Stroganoff the  Makes Drooling Really delicious

Easy Steps to Prepare Beef Stroganoff the Makes Drooling Really delicious

  • brandyms815
  • brandyms815
  • May 22, 2021

Good afternoon, are you you are looking for a recipe beef stroganoff delicious How to prepare it easy. You just need to be careful, you will definitely get beef stroganoff which is delicious with aroma and taste that able provoke our taste buds

Several things can affect the taste quality of beef stroganoff, start from the type of ingredients, then selection of fresh and good ingredients until how to process and serve. No need dizzy guys if want prepare beef stroganoff good as long as you know the trick then this dish is can become a treat that is very special.

Ingredients and seasonings required for prepare
  1. Prepare 12 oz boneless beef sirloin steak
  2. Take 1 cup sour cream
  3. Use 2 tbsp all purpose flour
  4. Use 2 tsp beef bouillon granules
  5. Prepare 1 clove garlic minced
  6. Prepare 2 tbsp butter
  7. Prepare 1/2 cup water
  8. Prepare 1/4 tsp black pepper
  9. Prepare 1 wide egg noodles or rice cooked

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.

How to make:process Beef Stroganoff:
  1. trim fat from meat, cut into thin strips
  2. in large bowl stir together sour cream and flour
  3. star in bouillon granules, half cup water and 1/4 teaspoon black pepper; set aside
  4. in lager skillet cook butter and garlic over medium-high heat for 5 minutes
  5. stir in meat cook until meat is done, drain of fat
  6. stir sour cream mixture into skillet
  7. cook and stir until thick and bubbly
  8. serve over noodles or rice
  9. Done and ready to serve!

It's life changing - and perfect for Stroganoff. Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Slice the beef against the grain into thin slices. Cook egg noodles according to package directions.

how is this? Easy isn’t it? That’s the prepare beef stroganoff that you try it at home. Congratulations enjoy