Recipe Fried Brinjal potato the Delicious You can take Joss in your mouth
![PANKAJ MEHTA]()
- PANKAJ MEHTA
- May 9, 2021
Good afternoon, are you you are looking for a recipe fried brinjal potato delicious How to prepare it easy. You just need to be careful, you will definitely get fried brinjal potato which is delicious with aroma and taste that can provoke our taste buds
Several things can affect the taste quality of fried brinjal potato, start from the type of ingredients, next selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want prepare fried brinjal potato good as long as you know the trick then this dish is able be a dish that is very special.
Ingredients and seasonings required for prepare
- Prepare 4small size brinjal
- Take 4 potatoes
- Take as needed Oil for fry
- Prepare 2 onion
- Prepare 2 tomatoes
- Prepare 1/2 tbsp garlic paste
- Prepare 1/2 tbsp turmeric powder
- Take 1/2 tbsp red chilli powder
- Prepare to taste Salt according
- Prepare 1/2 tbsp garam masala
Check in between by stirring occasionally. Heat the oil and fry eggplant, potato, and banana pepper separately. Fry them until starts turn golden as shown in the picture below. To check if the oil is ready, put one piece of potato in the oil.
How to make Fried Brinjal potato:
- Cut brinjal and potatoes into round shape and fry it
- Make a paste with onions, tomato and garlic
- Take a pan put 1 tbsp oil add paste and saute it for 5-6 minutes
- Now add all spices.mix it well
- Now add fried Brinjal and potatoes. Saute it for 2 minutes
- Tasty fried Brinjal, potatoes is ready
- Serve with chappatti and lassi
- Done and ready to serve!
The potato should sizzle right away. First let's prepare the following: smash and peel the garlic, chop the scallions, and mix the cornstarch with the water in a small bowl. Then wash and wipe all the vegetables dry using a clean kitchen towel (this is key!) before cutting them into large bite-sized pieces. Peel and cut the potatoes in cubes. Spread the potato pieces in the pan without overlapping.
how is this? Easy isn’t it? That’s the prepare fried brinjal potato that you do at home. Good luck!
