Recipe Country fried hamburger steaks with gravy the So Delicious Perfect
- Jansteff
- May 1, 2021
Good afternoon, are you you are looking for a recipe country fried hamburger steaks with gravy Delicious How to make it not hard. You just need to be careful, you will definitely get country fried hamburger steaks with gravy which is delicious with aroma and taste that able provoke our taste buds
Several things can affect the taste quality of country fried hamburger steaks with gravy, first from the type of ingredients, then selection of fresh and good ingredients until how to process and serve. No need dizzy guys if want to prepare country fried hamburger steaks with gravy delicious as long as you know the trick then this dish is can become a treat that is very special.
Classic Gravy: Melt butter in medium sauce pan over medium heat. Stir in milk; bring to a boil, whisking constantly. Add black pepper and seasoning salt, as desired. Crumble ground beef in a medium bowl and add salt, pepper, onion powder and garlic powder; mix by hand until seasoning is evenly distributed taking care not to over-work the meat.
Heat vegetable oil in a frying pan over medium-high heat. Classic Gravy: Melt butter in medium sauce pan over medium heat. Stir in milk; bring to a boil, whisking constantly. Add black pepper and seasoning salt, as desired. In a medium-sized bowl, combine cream of mushroom soup, milk, and parsley until well blended.
how is this? Easy isn’t it? That’s the prepare country fried hamburger steaks with gravy that you try it at home. Hope it’s useful and good luck!