I will provide inspiration You are are looking for a fried potatoes japan my country style recipe that is delicious and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of fried potatoes japan my country style, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to make and serving it. No need be confused if want prepare fried potatoes japan my country style delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings required in make

1. Use 4 each Potatoes
2. Prepare 4 tbsp Flour
3. Prepare 2 large Eggs
4. Prepare 4 tbsp Panko
5. Use 1 as needed Salt & Pepper
6. Take 150 oz Canola oil
7. Prepare 3 tbsp Sesame oil

Daigaku imo (university potato) consists of deep-fried sweet potatoes piece topped with sweet syrup and toasted sesame seeds. Other vendors roast the whole potato over hot stones, or cut it into thick chips which are then covered with salt and sugar. © taylorandayumi/Flickr Okonomiyaki Set wire rack in rimmed baking sheet and line with double layer of paper towels. Coat each of the ovals with the batter, then place the potato oval into the panko crumbs.

Step by step to make Fried Potatoes Japan My Country Style:

1. Wash potatoes
2. Peel potatoes surface
3. Cut potatoes size quarter
4. Microwave 3 to 5 mins after covering potatoes with wrap. Or boil 5mins.
5. Oil into the deep fryer cook pot. Then turn on oven.
6. Prepare 3 bowls
7. Potatoes sprinkled with salt and pepper.
8. Cover with flour
9. Cover with egg(beaten egg)
10. Cover with panko
11. Check the oil temperature 170℃＝340℉
12. Put some potatoes into the cook pot.
13. Color change from white to brown.
14. Complete!
15. I recommend OKONOMI sauce.
16. Done and ready to serve!

Coat all potato ovals with the panko crumbs. Deep-fried samosa is one o the most popular street foods in India, Sri Lanka, and the Middle East. FISH AND CHIPS FROM ENGLAND Fish and chips (fish and fries) Fish and chips are a synonym for England. This classic English dish is enormously popular across the country. Melt butter and shortening in large pan over low heat.

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