We will provide inspiration You are are looking for a fried potatoes recipe that is steady and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of fried potatoes, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want to prepare fried potatoes delicious as long as you know the technique then this dish is able be a treat that is very special.

Ingredients and seasonings required exist for prepare

1. Prepare 1 kg potatoes
2. Use oil for fry
3. Prepare 1 tsp jeera
4. Use 1 tsp red chilli powder
5. Prepare 1 tsp chat masala

Drain and transfer to a baking sheet. Fried potatoes need bacon grease to cook in. Salt and pepper to taste, drain on a paper towel if needed. I prefer to wash the potatoes and eave the skin on.

Step by step to make Fried potatoes:

1. Firstly wash the potatoes and peel it and cut it into finger like shape.
2. Then take. a wok and add oil in it then make a deep fry of potatoes.
3. Then take a another wok and add 2 tsp oil and jeera and salt,red chilli powder and chanki chat masala and fried potatoes and mix well.
4. Then serve.
5. Done and ready to serve!

I've lived and cooked in "the country" all my life. Fried taters need some bacon grease for taste IF you can eat such foods. Make home fries from leftover potatoes: Slice or dice the potatoes and add to the pan with the paprika, salt, and pepper. Heat oil in a large nonstick skillet over medium-high until shimmering. In a large bowl, cover potatoes with cold water; add salt.

how is this? Easy isn’t it? That’s the make fried potatoes that you do at home. Congratulations enjoy