Easy Steps to Make Key Lime Pie Chia Pudding the So Delicious Can spoil the tongue

Easy Steps to Make Key Lime Pie Chia Pudding the So Delicious Can spoil the tongue

  • Izzyditching_the_apron
  • Izzyditching_the_apron
  • May 17, 2021

Good morning here me will give you a recipe key lime pie chia pudding which is interesting The way making it is very not too difficult. You just need to be careful to get results from key lime pie chia pudding which has aroma and taste that can evoke our tastes.

So that the result of key lime pie chia pudding, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare key lime pie chia pudding the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used for make
  1. Prepare 1 tin light unsweetened coconut milk
  2. Prepare 2 limes, zested and juiced
  3. Take 3/4 cup chia seeds
  4. Prepare Handful chopped spinach
  5. Prepare 1 tsp maple syrup + more to taste
  6. Use Optional tsp spirulina or moringa for added nutrients
  7. Prepare Toppings: Mango or other tropical fruit, berries, toasted coconut flakes, granola or nuts

In a high-speed blender, blend the chia mixture, vanilla, lime juice, zest, honey and spinach until well combined. If desired, place in the fridge to chill before serving. Add the chia seed to a jar with a lid, pour in liquid and shake mix together well. Notes Key lime chia pudding: Blend all pudding ingredients well with a food processor or blender until smooth and creamy.

How to make:process Key Lime Pie Chia Pudding:
  1. Blend the spinach, maple syrup, lime juice and coconut milk (and spirulina) until smooth.
  2. Mix with chia seeds in a large bowl and refrigerate, splitting into 4 individual jars if desired.
  3. Chill for at least 2 hours, ideally overnight.
  4. Serve with desired toppings.
  5. Done and ready to serve!

Taste and add more sweetener or lime if needed. Divide the pudding in half, and put the first half in the fridge. Meanwhile, mix ⅛ tsp spirulina into the other half of the pudding. Taste and add more sweetener if needed. In a large bowl, mix together milk, lime juice and lime zest, agave, vanilla and chia seeds.

how is this? Easy isn’t it? That’s the make key lime pie chia pudding that you do at home. Good luck!