We will provide inspiration You are are looking for a twice cooked sweet potatoes recipe that is exciting taste and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of twice cooked sweet potatoes, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want prepare twice cooked sweet potatoes delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings used for make

1. Prepare 1 sweet potato, peeled and sliced into rounds
2. Use Water for boiling
3. Take Oil for frying
4. Take Condiments as desired

Rub with oil and place on the prepared baking sheet. Let stand until cool enough to handle. Process until the ingredients are completely combined and the puree is smooth. Place the scooped cooked potato into a medium-size bowl.

How to cook Twice Cooked Sweet Potatoes:

1. Cut about 1/2" thick and boil. They cook in minutes!
2. Fry till crispy
3. Drain
4. Plate and serve. I'm going with a spiced sour cream on this round.
5. Done and ready to serve!

Add butter, brown sugar, sour cream, salt, and cinnamon to sweet potatoes. Using a hand mixer or potato masher, whip all the ingredients until smooth. Spoon mixture back into each potato. Place stuffed potatoes on a baking sheet and place in oven. Line a sheet pan with aluminum foil.

me, the simple preparation of Twice Cooked Sweet Potatoes above can help you prepare dishes that are delicious for family/friends Congratulations enjoy