Good morning here me will give you a recipe mango chia pudding which is delicious The way making it is very not too difficult. You just need to be careful to get results from mango chia pudding which has aroma and taste that able evoke our tastes.

So that the result of mango chia pudding, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare mango chia pudding delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings used for make

1. Take 2 tbsp chia seeds
2. Take 1/2 cup Milk
3. Use 2 tsp Honey
4. Take 2 tbsp Nuts
5. Use 1 cup fruit (mango and apple)

Then place the bowl covered in the fridge for an hour, or overnight to set. Mango Chia Pudding You can use coconut milk or almond milk for this pudding. If you would like, you can make your own Almond Milk or Coconut Milk, or you can use store-bought. If you use coconut milk, you may add a little maple syrup if you desire, but it is not necessary at all.

Instructions to cook Mango chia pudding:

1. Mix milk and chia seeds and honey in a bowl and give whisk for 2 to 3hrs or soak them overnight in fridge
2. In morning add topping of nuts and fruits and serve in a glass jar or bowl
3. Give a whisk for thickly texture
4. Done and ready to serve!

Place the mango flesh in a high powered blender or food processor and blend until smooth. To assemble your coconut mango chia puddings, grab two jars, bowls or glasses and spoon chia pudding into each. Top with a layer of mango puree. Continue to layer chia pudding and mango puree until you've used up everything! Cover and refrigerate for an hour.

how ? Easy isn’t it? That’s the make mango chia pudding that you do at home. Good luck!