Easy Steps to Make 49. Baked mac & cheese the So Delicious Appealing

Easy Steps to Make 49. Baked mac & cheese the So Delicious Appealing

  • Vifya_kitchen
  • Vifya_kitchen
  • Apr 29, 2021

Good afternoon here we will give you a recipe 49. baked mac & cheese which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from 49. baked mac & cheese which has aroma and taste that able evoke our tastes.

So that the result of 49. baked mac & cheese, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare 49. baked mac & cheese the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required in make
  1. Take 200 gr macaroni
  2. Prepare 100-150 gr keju
  3. Prepare 100-200 gr daging giling, bisa juga diganti sosis
  4. Prepare 500 ml susu cair
  5. Prepare 2 sdm mentega
  6. Prepare 2 sdm tepung terigu
  7. Prepare Secukupnya garam+lada+kaldu jamur
  8. Prepare Secukupnya keju parut untuk topping

Bring the water to a boil, then add the pasta and cook until it's al dente ( cooked, but firm). Drain the pasta, and rinse under cool water. Set it to the side In a large mixing bowl beat all three eggs until frothy. Next add in the evaporated milk, then the half & half.

Step by step to cook 49. Baked mac & cheese:
  1. Siapkan bahan". Pertama, rebus macaroni hingga lembut.
  2. Lelehkan mentega. Masukkan tepung, aduk rata. Kemudian masukkan susu cair, aduk rata. Masukkan lagi keju parut.
  3. Tambahkan garam+lada+kaldu jamur. Kemudian masukkan macaroni yang sudah direbus. Aduk rata. Tes rasa, biarkan sampai mengental.
  4. Masukkan ke dalam wadah tahan panas. Parutkan keju, panggang hingga berubah warna.
  5. Sajikan hangat" dengan sambal botol. Masya Allah nikmat☺️🥰
  6. Done and ready to serve!

Add the milk and whisk to remove any lumps and add the salt and pepper. Cook over medium-high heat until the sauce thickens and starts to bubble. Stir in the cheese and whisk until smooth and melted. While macaroni cooks, chop onions to desired consistency. Drain pasta and rinse with hot water.

how is this? Easy isn’t it? That’s the make 49. baked mac & cheese that you practice at home. Congratulations enjoy